Food & Wine
In Max’s Memory
The Royal Adelaide Wine Show’s top prize for Most Outstanding Red Wine honours the man who put South Australia on the map for outstanding red wine: Max Schubert.
Food & Wine
The Royal Adelaide Wine Show’s top prize for Most Outstanding Red Wine honours the man who put South Australia on the map for outstanding red wine: Max Schubert.
Food & Wine
Melbourne-based drinks business Mighty Craft has announced plans to buy South Australian producers Adelaide Hills Distillery, Mismatch Brewing and Hills Cider in a deal worth $47 million.
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South Australia’s growing ranks of craft brewers and distillers say that a dramatic increase in excise rebates that will put an extra $250,000 a year in their pockets is a “game-changer” that will boost jobs, production and focus on exports.
A university researcher says tourism bodies should link more with the local food industry to attract repeat domestic tourists during Australia’s international lockout.
As vintage gets underway in South Australia, wine-tech company Winely has joined the South Australian Landing Pad program to set up shop in the wine state.
From 1 March, the sale, supply and distribution of single-use plastic straws, plastic cutlery and plastic stirrers will be banned throughout South Australia.
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