News leads from South Australia

Adelaide Central Market

Thursday, September 19

Cemetery plots move into olive oil business

A small batch of South Australian olive oil with a grave history has been bottled today.

Kangaroo Island networks help bring fig wine vinegar to fruition

Dan Pattingale is a farmer who understands the necessity of innovating.

Capturing the rich aromas of a market favourite

The flavours and stories from one of Australia’s oldest and most iconic markets have been captured in a book celebrating its first 150 years.

Gourmet Australian yoghurt range expands across Asia

A premium yoghurt manufacturer from South Australia is expanding its reach into Asia in a bid to capitalise on the region’s growing appetite for high-grade dairy products.

The West End of Adelaide makes Lonely Planet’s cool list

Lonely Planet ranks Adelaide’s West End as one of three Australian neighbourhoods to visit right now.