Abalone divers celebrate 50 years of buried treasure
For half a century, an intrepid group of South Australian divers have braved shark-infested waters to supply the banquet tables of Hong Kong and China with green lip abalone.
For half a century, an intrepid group of South Australian divers have braved shark-infested waters to supply the banquet tables of Hong Kong and China with green lip abalone.
An on-farm trial where abalone are fed recycled grape marc from the wine industry has begun in southern Australia.
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